Tuesday, April 22, 2014

Best Seller Lists






New York Times 4/20/2014

Hardcover Fiction
1. I’ve Got You Under My Skin, by Mary Higgins Clark
2. Keep Quiet, by Lisa Scottoline
3. The Goldfinch, by Donna Tartt
4. NYPD Red 2, by James Patterson & Marshall Karp
5. Missing You, by Harlan Coben
6. The Invention of Wings, by Sue Monk Kidd
7. The King, by J. R. Ward
8. In Paradise, by Peter Matthiessen
9. Miss Julia’s Marvelous Makeover, by Ann B. Ross
10. Be Careful What You Wish For, by Jeffrey Archer
11. The Husband’s Secret, by Liane Moriarty
12. Blossom Street Brides, by Debbie Macomber
13. By Its Cover, by Donna Leon
14. Frog Music, by Emma Donoghue

Hardcover Nonfiction
1. Flash Boys, by Michael Lewis
2. Face the Music, by Paul Stanley
3. Thrive, by Arianna Huffington
4. Big Tent, by Mallory and Elizabeth Factor
5. 10% Happier, by Dan Harris
6. Killing Jesus, by Bill O’Reilly
7. Creativity, Inc., by Ed Catmull with Amy Wallace
8. The Divide, by Matt Taibbi
9. Love Life, by Rob Lowe
10. A Call to Action, by Jimmy Carter
11. The Opposite of Loneliness, by Marina Keegan
12. Unbroken, by Laura Hillenbrand
13. Lean In, by Sheryl Sandberg
14. Living With a Wild God, by Barbara Ehrenreich
15. David and Goliath, by Malcolm Gladwell

Washington Post 4/20/2014

Hardcover Fiction
1. I’ve Got You Under My Skin, by Mary Higgins Clark
2. NYPD Red 2, by James Patterson & Marshall Karp
3. The Goldfinch, by Donna Tartt
4. Carnal Curiosity, by Stuart Woods
5. Keep Quiet, by Lisa Scottoline
6. The Invention of Wings, by Sue Monk Kidd
7. Cauldron of Ghosts, by David Weber & Eric Flint
8. Missing You, by Harlan Coben
9. In Paradise, by Peter Matthiessen
10. Power Play, by Danielle Steel

Hardcover Nonfiction
1. Flash Boys, by Michael Lewis
2. Strengths Finder 2.0, by Tom Rath
3. The Divide, by Matt Taibbi
4. Big Tent, by Mallory and Elizabeth Factor
5. How to Cook Like a Top Chef, by Emily Miller
6. The Curmudgeon’s Guide to Getting Ahead, by Charles Murray
7. My Paris Kitchen, by David Lebovitz
8. Jesus Calling, by Sarah Young
9. The Chopped Cookbook, by Food Network Kitchen
10. Face the Music, by Paul Stanley


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